What is your favorite way to eat breakfast? With lots of carbohydrates for an active day? Do you prefer vegetarian with lots of fruit, salad and vegetables? Or do you simply want to feast and enjoy life on holiday? The gastronomy at the Sporthotel Zum Hohen Eimberg offers enjoyment for every taste - in the restaurant, on the Mediterranean terrace and at the cosy hotel bar.
The A-la-carte restaurant is open daily from 12 to 14 and 18 to 21 o'clock. In the evening a delicious dinner buffet awaits you.
Once a week from 8 to 9 pm we welcome you to the Cocktail Happy Hour with 50% discount in the bar.
Our restaurant Eimbergstuben is the meeting place for passionate gourmets! Our credo: Best quality and finest craftsmanship at a fair price. Kitchen director Christoph Schulte-Vieting will spoil you with special culinary delights according to all the rules of the art. The top chef has already put his skills to the test in renowned hotels with excellent kitchens all over the world, including the Romantik- und Wellness-Hotel Deimann in Schmallenberg, the only 5-star hotel in the Sauerland.
We value fresh seasonal, regional and international products from reliable producers and suppliers. We do everything ourselves, by hand and in excellent quality - from preparing the broth, to mixing our salts, to making the Schupfnudeln. Taste and feel our passion for flavours, finest herbs and best products!
Whether popular classics, hearty specialities from "Meyer's guter Stube" or fine compositions in the style of fine dining: the kitchen team under the direction of Christoph Schulte-Vieting will spoil you with freshly prepared specialities from the buffet or à la carte. We wish you bon appétit!
Feast to your heart's content every evening - how does that sound to you? For only € 26,- extra per day and person, our pampering half-board makes it possible at a special price. You can choose from a variety of delicious dishes. Always fresh and always an experience!
Put together your own three-, six- or eight-course menu from our buffet, depending on your appetite and preferences. Every evening Christoph Schulte-Vieting composes a tempting offer of delicious soups, crispy salads, creatively arranged starters, delicate main courses and fine desserts for the dinner buffet as part of the pampering half board.
Our tip: Book our all-round carefree gourmet package at a special price!